"Dillicious" hot or cold!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Whisk first 3 ingredients together in an 8” x 8” x 2” glass baking dish.
- Add salmon and, using silicone tongs, coat with marinade. If making ahead, cover and refrigerate for up to 12 hours.
- Preheat oven to 400° F (205° C). Place salmon skin side down in baking dish.
- Bake 8 minutes. Flip and bake an additional 8 minutes, or until fish flakes easily with a fork.
Serve with mashed potatoes and your favourite veggies.
Per serving: Calories 170, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 6 g (Fibre 0 g, Sugars 6 g), Protein 15 g.
25 - 30 min
6 servings
$3.55/serving
25 - 30 min6 servings$3.55/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Whisk first 3 ingredients together in an 8” x 8” x 2” glass baking dish.
- Add salmon and, using silicone tongs, coat with marinade. If making ahead, cover and refrigerate for up to 12 hours.
- Preheat oven to 400° F (205° C). Place salmon skin side down in baking dish.
- Bake 8 minutes. Flip and bake an additional 8 minutes, or until fish flakes easily with a fork.
Serve with mashed potatoes and your favourite veggies.
Per serving: Calories 170, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 6 g (Fibre 0 g, Sugars 6 g), Protein 15 g.
