For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Heat sauce in a frying pan or Wok set over medium heat. Add spinach and clams. Cover and simmer until spinach starts to wilt and clams are warmed through, 1–2 min. If using fresh clams or mussels, be sure all the shells are open and add an extra 2 minutes of cooking time.
- Add warm cooked noodles and Marinara Sauce to pan. Using the Grip & Grab, toss to mix. Taste and season with salt and pepper.
Switch up the seafood to suit your taste: add the fresh mussels and clams, or sub in canned salmon or tuna.
Per serving: Calories 560, Fat 11 g (Saturated 2 g, Trans 0 g), Cholesterol 50 mg, Sodium 320 mg, Carbohydrate 88 g (Fibre 5 g, Sugars 2 g), Protein 26 g.
7 min
2 servings
$3.50/serving
7 min2 servings$3.50/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Heat sauce in a frying pan or Wok set over medium heat. Add spinach and clams. Cover and simmer until spinach starts to wilt and clams are warmed through, 1–2 min. If using fresh clams or mussels, be sure all the shells are open and add an extra 2 minutes of cooking time.
- Add warm cooked noodles and Marinara Sauce to pan. Using the Grip & Grab, toss to mix. Taste and season with salt and pepper.
Switch up the seafood to suit your taste: add the fresh mussels and clams, or sub in canned salmon or tuna.
Per serving: Calories 560, Fat 11 g (Saturated 2 g, Trans 0 g), Cholesterol 50 mg, Sodium 320 mg, Carbohydrate 88 g (Fibre 5 g, Sugars 2 g), Protein 26 g.
